This gluten free product is made using traditional methods, with whole muscle ham as opposed to restructured pieces. The ham muscles are pressed into forms and kettle cooked, resulting in superior texture and flavor.
ALLERGENS & ATTRIBUTES:
NO: gluten, trans fats, MSG, mustard, soya, milk ingredients, sulphites, eggs
Pork, water, salt, potassium lactate, sodium diacetate, spices, dextrose, potassium phosphate, sodium erythorbate, sodium nitrite